Dinner Menu

        Appertizers

A1

Spring Rolls
Clean noodles filled with minced pork and vegetables, deep-fried to crisp perfection.

$3.95

A2

Tulip Dumplings
Ground pork, shrimp and water chestnuts wrapped in wanton skin, and steamed to form a delicious dumpling served with chili sauce.

$5.95

A3

Chicken Stay
Grilled chicken on skewers, marinated in coconut milk and spices, served with Thai Café’s peanut sauce and cucumber salad.

$6.95

A4

Sweetcorn Cakes
Deep fried sweetcorn cakes served with cucumber sauce.

$6.95

A5

Khao Tang
Shrimp and pork in a sauce with the flavors of coconut milk and garlic. Served with crisp rice chips for dipping.

$6.95

A6

Summer Rolls

$6.95

Salad

Y1

Salad Pag
Leaf lettuces, fresh cucumbers, and tomatoes with fried rice stick served with peanut sauce dressing.

$4.95

Y2

Yum Nuea
Sliced grilled beef with onions, cucumbers, tomatoes shallots, cilantro, scallions, and spicy lime dressing.

$8.95

Y3

Yum Woon Sen
Silver noodles, shrimp, minced pork, shallots, and scallions in lime juice.

$9.95

Y4

Som Tum – green papaya salad

$7.95

Soup

S1

Tom Kha Gai
Chicken and mushroom in a glorious soup flavored with lemon juice, lemon grass, galangal, and cilantro in coconut milk.

$4.50
Large – $7.50

S2

Tom Yum Goong
Shrimp in spicy sour soup with mushrooms, lemon grass, kaffir, lime leaves, lime juice, cilantro and shallots.

$4.95
Large – $7.95

S3

Tom Yum Gai
Chicken in spicy sour soup with mushrooms, lemon grass, kaffir, lime leaves, lime juice, cilantro and shallots.

$4.50
Large – $7.50

Rice & Noodles

K1

Khao Pad – chicken, pork, or beef
Popular Thai style fried rice with chicken, pork, beef, or shrimp, and onions in light soy sauce.

$9.95

*K2

Khao Pad Kraproao - chicken, pork, or beef
Thai style fried rice with minced chicken, beef, pork, or shrimp, and onions, scallions, and basil leaves.

$9.95

K4

Khao Pad Pong Garee
Curry fried rice with chicken mixed vegetables, raisins, and onions.

$9.95

K5

Khao Pad Sapparod
Fried rice with pineapples, shrimp, mixed vegetables, raisins, and onions in chili paste.

$10.95

K6

Pad Thai
Soft Thai rice noodles stir fried in special sauce with beef, pork, or chicken, egg, crushed peanuts, fresh bean sprouts, scallions, and tofu.

$9.95

K7

Pad Se iew
Stir fried black bean sauce with rice noodles, chicken, pork, or beef, broccoli and egg.

$9.95

K8

Lad Nah
Pan fried rice noodles topped with broccoli and the Chef’s gravy. Choice of chicken, pork, or beef.

$9.95

*K9

Pad Keemow
Pan fried rice noodles with basil paste, bean sprouts, scallions, onion, and tomato. Choice of chicken, pork, or beef.

$9.95

Curry

G1

Gaeng Keo Waan – green curry
Chicken, pork, or beef in a very famous Thai green curry with green beans and sweet peppers in coconut milk.

$10.95

G2

Geang Dang – red curry
Chicken, pork, or beef in a spicy red curry with bamboo shoots and sweet peppers in coconut milk.

$10.95

G3

Gaeng Garee – yellow curry
Chicken, pork, or beef in spicy yellow curry with potatoes, onions, and coconut milk.

$10.95

G4

Gaeng Masaman – tamarine curry
Chicken, pork, or beef in tamarine curry with potatoes, onions, and coconut milk.

$10.95

G5

Gaeng Kaa – pineapple curry
Minced chicken in shrimp paste curry with chopped pineapples.

$10.95

G6

Gaeng Paa – jungle curry
Chicken, pork, or beef in red curry and broth with bamboo shoots, green beans, baby corn, mushrooms, and fresh peppers.

$10.95

Entrees
All entrees served with steamed rice.

Chicken

*C1

Gai Kraprao – basil chicken
Minced chicken stir-fried with onions and scallions in basil paste.

$11.95

C2

Gai Preow Waan – sweet and sour chicken
Sliced chicken breast stir fried with fresh cucumbers, pineapples, tomatoes, onions, carrots, and bell peppers in Thai Café’s sweet & sour sauce.

$11.95

C3

Gai Pad Khing – ginger chicken
Sliced chicken breast stir fried with ginger, onions, scallions, wood ear mushrooms, and carrots in special Chef’s sauce.

$11.95

C4

Gai Mamaang Himaparn – cashew chicken
Sauteed sliced chicken breast stir fried with cashew nuts, water chestnuts, onions, scallions, bell peppers, and roasted dried peppers.

$11.95

C5

Gai Pad Kow Post – baby corn chicken
Sliced chicken breast stir fried with baby corn, mushrooms, and scallions in light brown gravy.

$11.95

C6

Gai Pad Pag – vegetable chicken
Sliced chicken breast stir fried with cabbage, napa, snow peas, carrots, mushrooms, baby corn, broccoli, and celery.

$11.95

Beef

*B1

Naea Kraprao – basil beef
Minced beef stir fried with onions and spring onions in basil paste.

$11.95

B2

Naea Katiam Prig Thai – garlic beef
Sliced beef stir fried with fresh garlic, black peppers, onions, and scallions.

$11.95

*B3

Naea Pad Ped – red curry beef
Sliced beef stir fried with fresh red curry paste, green beans, kaffir lime leaves, and fresh pepper.

$11.95

*B4

Naea Pad Prig – peppers beef
Sliced beef stir fried with fresh peppers, onions, and scallions in spicy sauce.

$11.95

Pork

*P1

Moo Kraprao – basil pork
Minced pork stir fried with onions and spring onions in basil paste.

$11.95

P2

Moo Preow Waan – sweet and sour pork
Sliced pork stir fried with fresh cucumbers, pineapples, tomatoes, onions, carrots, and bell peppers in Thai Café’s sweet & sour sauce.

$11.95

P3

Moo Pad Khing – ginger pork
Sliced pork stir fried with ginger, onions, scallions, wood ear mushrooms, and carrots in special Chef’s sauce.

$11.95

*P4

Moo Pad Prig – pepper pork
Sliced pork stir fried with fresh peppers, onions, and scallions in spicy sauce.

$11.95

Seafood Specialties
All specialties served with steamed rice.

*O3

Kraprao Talay
Shrimp, squid, scallops, and imitation crab meat stir fried with onions, scallions, and sweet peppers in basil paste. A Thai favorite.

$15.95

O4

Royal Thai Curry
Shrimp, scallops, squid and imitation crab meat pan fried with onions, carrots, spring onions, mixed vegetables, water chestnuts, baby corn, mushrooms, and bell peppers in curry powder.

$15.95

O5

Pad Tua Lantao
Shrimp, scallops, and imitation crab meat with snowpeas and mushrooms in light brown sauce.

$15.95

O6

Yam Talay – seafood salad
Shripm, squid, and scallops tossed with shallots, scallions, cilantro, and lime dressing. Served on a bed of leaf lettuce.

$15.95

*O7

Tom Som – hot and sour seafood
Red snapper fillets, shrimp, scallops, and squid in a spicy soup flavored with ginger, spring onions, and tamarine juice.

$15.95

Vegetarian Appetizers

V1

Spring Rolls
Filled with silver noodles, tofu, onion, cabbage, carrots, celery, and water chestnuts.

$3.95

V3

Crispy Fried Tofu
Served with sweet chili sauce and crunchy roasted peanuts.

$5.95

V4

Sweetcorn Cakes
Deep fried sweetcorn cakes served with cucumber sauce.

$6.95

V5

Vegetarian Dumpling
Steamed bamboo shoots, water chestnuts, onions, and black mushrooms wrapped in wonton skin. Served with chili sauce.

$5.95

V

Vegetarian Summer Rolls

$5.95

Vegetarian Soups

V6

Tom Kah
Mock chicken in soup flavored with galangal, lemon grass, cilantro, lime juice, and coconut milk in vegetable broth.

$4.95
Large – $7.95

V8

Tom Juad Tofu
Soft tofu in vegetable stock, celery, napa, scallions, and crunched fried garlic.

$4.25
Large – $7.50

Vegetarian Salad

V10

Yum Tua Kaek
Cooked green beans, ground roast peanut, coconut cream, lime juice, shallots, crushed dried red chili, and cilantro mixed Thai Café’s special sauce.

$7.95

Vegetarian Entrees

All entrees served with steamed rice.

*V17

Mock Chicken Basil
Stir fried mock chicken or tofu with onions, scallions, and sweet peppers in basil paste.

$11.95

V18

Mock Chicken Ginger
Stir fried mock chicken or tofu with ginger, carrots, scallions, onions, and wooe ear mushrooms in special Chef’s sauce.

$11.95

V20

Rama Tofu
Thai Café’s special peanut sauce on top of steamed broccoli, with choice of fried mock chicken or tofu.

$11.95

V21

Pad Pag
Stir fried mock chicken or tofu, napa, cabbages, carrots, celery, baby corn, broccoli, mushrooms, and snowpeas.

$11.95

V22

Pad Preow Waan
Pineapples, cucumbers, tomatoes, onions, bell peppers, carrots, water chestnuts in Thai Café’s sweet and sour sauce, and mock chicken or tofu.

$11.95

Vegetarian Rice & Noodles

V12

Vegetarian Pad Thai
Famous Thai rice noodles pan fried with tofu or mock chicken, ground roast peanuts, bean sprouts, cabbages, carrots, and scallions.

$9.95

V13

Pad Keemow
Rice noodles stir fried with tomatoes, onions, scallions, and bean sprouts in spicy basil paste, with mock chicken or tofu.

$9.95

V14

Pad Se-iew Pag
Stir black bean sauce with rice noodles, broccoli and mock chicken or tofu.

$9.95

V15

Pad Lad Nah
Pan fried rice noodles topped with broccoli and mock chicken or tofu in the Chef’s special gravy.

$10.95

V16

Khao Pad Pag
Fried rice with snowpeas, baby corn, carrots, cabbages, bean sprouts, mushrooms, and onions in light brown sauce with mock chicken or tofu.

$9.95

Vegetarian Curry
All specialties served with steamed rice.

 *VG1

Gaeng Keo Waan – green curry
Mock chicken or tofu in a very famous Thai green curry with green beans and sweet peppers in coconut milk.

$10.95

*VG2

Gaeng Dang – red curry
Mock Chicken or tofu in spicy red curry with bamboo shoots and sweet peppers in coconut milk.

$10.95

*V23

Gaeng Garee – yellow curry
Mock chicken or tofu in spicy yellow curry with potatoes, onions, and coconut milk.

$10.95

*V24

Gaeng Masaman – masaman curry
Mock chicken or tofu in tamarine curry with patatoes, onions, and coconut milk.

$10.95

*V25

Gaeng Paa – jungle curry
Mock chicken or tofu in red curry and vegetable broth with bamboo shoots, green beans, baby corns, mushrooms, and fresh peppers.

$10.95

Dessert

 D1

Sweet Rice with Thai Custard

$4.95

 D2

Deep Fried Bananas

$5.95

 D3

Ice cream

$2.50

 Tel. :   (502) 425-4815